Monday 5 March 2012

Turn up the Beet







When it comes to food I find presentation is just as important as taste. Especially whilst maintaining a healthy diet, add a new dimension of pleasure and get excited over both the flavours and the aesthetics of what's on your plate.

Blog Cannelle et Vanille provides culinary inspiration to help stay inspired. Nutritious Raw Beet Salad and Roasted Beet and Purple Potato Tarte Tatin with Caramelized Fennel and Gruyere Cheese recipes here.




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